A MODERN ITALIAN RESTAURANT THAT INSPIRES AND CREATES MEMORIES
In the heart of Stockholm, specifically at Kungsträdgårdsgatan 18, lies Ricordi restaurant. In Italian, Ricordi means “memories.” Memories are what we want you to take with you after a visit with us. The food, the service, and the conversations—everything we experience together here. That’s also where it all began for us: the memories we brought back from a trip that later became the foundation for the restaurant we have today. A gastronomic journey through Italy, from north to south, was what inspired us to open the doors to Restaurant Ricordi.
Our roots are clear: Italy, with a focus on food and culture. Classic dishes we all recognize, but with a modern twist that will have you coming back for more. For us, craftsmanship is always the priority, and we take pride in the fact that everything here is made from scratch.
Daniel Carijn
Restaurant Owner
Aziz Youssef
Operations Manager
Here, we do everything from scratch
Ricordi is a contemporary Italian restaurant where we take the liberty of cooking dishes from all over Italy. To put it a bit more elegantly, one might say that our focus is on modern Italian gastronomy, but really, it’s as simple as this: we cook the Italian food we love.
We focus on craftsmanship and take great pride in our fresh pasta, which is kneaded daily. The menu draws some inspiration from the Italian coast, with its vibrant, bright, and refreshing flavors.
We offer a wide selection of mozzarella and creamy burrata, as well as tartares and lighter fish and vegetable dishes. Another favorite is, of course, our sourdough pizza, which has its roots in Rome. We bake it using Italian flour, in both bianco and rosso styles, and top it with the finest ingredients we can find.
Lunch of the Week
V.25
's Winemaker Dinners at Ricordi
NEMAKERS DINNER MED COLLE ADIMARI
On March 19, we’ll be joined by Virginia from the Colle Adimari winery for an evening dedicated to wine. Space is limited!
Tonight’s program
Virginia will guide us through five carefully selected wines, paired with a four-course menu, followed by coffee and chocolate.
Location: Ricordi Restaurant, Chambre Separée
Date: March 19,
Time: 6:00 p.m.
Price: 1,795 SEK per person
Kvällens fyrarättersmeny
Affettati Toscani
Toskanska charkuterier & salumis, coccoli, stracchino & crostini.
Carpaccio: Beef tenderloin, porcini mushrooms, grilled onion vinaigrette, Pecorino Toscano,
, arugula salad, and crostini.
Tortelli All’Anatra
Stuffed pasta with duck breast, Parmigiano, sage, and whipped duck liver
Beef Steak: Grilled Swedish sirloin steak, crispy rosemary potatoes, grilled green asparagus, and veal
Chocolates & coffee
Interior design featuring art
The restaurant’s interior was designed by the London-based firm Chalk Architects Ltd. They drew inspiration from vintage Italian glamour combined with bright, modern influences. The restaurant consists of three sections: the main dining room with a bar, the inner dining room, and a private dining room in the basement.
In addition, there is an outdoor seating area facing Kungsträdgården that gets sun from morning to evening.
The outer dining room offers a bright nod to classic Italy, while the inner dining room, with its soft lighting and dark wood paneling, is more intimate and perfect for larger groups. Downstairs is the wine cellar, where you can book private events, though it also serves as an extension of the restaurant.
Three abstract ceiling paintings by Swedish artist Malin Gabriella Nordin serve as a unifying theme throughout the restaurant, spanning both the indoor and outdoor dining areas as well as the lower level.
CELEBRATE NEW YEAR'S AT RICORDI!
Join us in ringing in 2025. Starting at lunchtime, we’ll serve our regular menu, and as the evening approaches, we’ll set the table for an Italian New Year’s Eve dinner. The bar will, of course, be open for champagne and sparkling New Year’s Eve cocktails from lunchtime until late at night!
Book our Chambre Separée
One floor down, you’ll find our Chambre Séparée, which can accommodate up to about 18 people. Here, you can host meetings and private dinners, as well as throw parties and celebrations! Feel free to contact us.
Want to learn more?
Email: [email protected]
We at Ricordi Restaurant are looking for our future sous chef
Ricordi is a contemporary Italian restaurant where we take the liberty of cooking dishes from all over Italy. To put it a bit more elegantly, one might say that our focus is on modern Italian gastronomy, but really, it’s as simple as this: we cook the Italian food we love.
We focus on craftsmanship and take great pride in our fresh pasta, which is kneaded daily. The menu draws some inspiration from the Italian coast, with its vibrant, bright, and refreshing flavors.
We offer a wide selection of mozzarella and creamy burrata, as well as tartares and lighter fish and vegetable dishes. Another favorite is, of course, our sourdough pizza, which has its roots in Rome. We bake it using Italian flour, in both bianco and rosso styles, and top it with the finest ingredients we can find.
We require that you have at least 2 years of experience in a similar role.
We have high standards for quality, so our employees need to be dedicated and committed to their own professional development.
We offer an exciting and creative work environment where you can grow and develop, with excellent career opportunities.
Contact person
[email protected]
0721327994
GIVE AWAY AN EXPERIENCE
Gifts are all well and good, but nothing beats an experience. Give the gift of a dining adventure—a thoughtful way to show you care. Our gift cards are valid at all Gastro Hospitality restaurants.